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The Sunday Times

“In fact, this whole town seems abuzz with people doing good. I take a food tour by tuk-tuk with Taste Siem Reap, making pit stops at NGO-run restaurants, fairy-lit French bistros and the high-end Mie Café housed in a glorious old teak mansion. And I drink at Tribe, a chic, charitable gallery, café and bar just opened by Londoners Terry McIlkenny and Nat Di Maggio, where works by superstar street artists Fin Dac and Pure Evil sit alongside Cambodia’s newly nurtured talent. I really need a week here”.


"If you only have a few days in a new city, you're fairly limited on how many restaurants you can try. That's why a food tour is great — you can visit three to five restaurants in a single evening. I've been on a few tours in various cities, but the best I've experienced is Taste Siem Reap in Cambodia. Taste Siem Reap's founder, Evi-Elli La Valle, knows the city's food scene inside and out, so you're guaranteed the inside scoop”.

world wide brice

“Si vous êtes un lecteur assidu du blog vous savez que j’adore les “Food Tour,” tout simplement car la gastronomie c’est quand même une grande partie du voyage et qu’il n’y a rien de tel que de goûter une myriade de plats dans des adresses inconnues en se laissant guider”.

The Epoch Times

“The idea is that I take people to the places I would take my friends,” Evi-Elli La Valle tells me, as we sip cool glasses of pinot gris, the late-day sun now almost gone, most of the light coming from lanterns hanging overhead, and our two chilled glasses helping hold the humidity at bay. Somewhere out there, in the darkness, not far away, those grand and ancient temples loom. Pub Street pounds, louder with each passing hour. But for my part, I’m happy here, cool drink before me, surrounded by new friends, enjoying a Siem Reap never seen by the masses”.


"There’s more to modern Siem Reap than many visitors realize. Take a food and drink tour with Taste Siem Reap, who will help you discover an emerging arts scene, popular watering holes, and top dining destinations”


rumb al mon

"Durante nuestra vuelta al mundo conocimos la iniciativa Taste Siem Reap, que ofrece unos interesantes tours que te permiten degustar increíbles recetas camboyanas, mientras recorres la ciudad en tuktuk y conoces -¡y colaboras!- con tres restaurantes que introducen a jóvenes sin recursos en el mundo laboral mediante estudios y trabajos bien remunerados."